Can You Eat Mouldy Nian Gao? Understanding the Risks and Consequences
Nian gao, a traditional Chinese dessert, is a staple during the Chinese New Year celebrations. It is made from glutinous rice flour, sugar, and water, and is often served steamed or pan-fried. However, like many other foods, nian gao can be susceptible to mould growth, especially when not stored properly. The question of whether you … Read more