How Much Butter Cooks Off? Unraveling the Mysteries of Fat Loss in the Kitchen
Butter, that golden, creamy delight, is a staple in kitchens around the world. From enriching sauces to creating flaky pastries, its versatility is undeniable. But a question often arises when cooking: how much butter actually “cooks off” or, more accurately, evaporates or renders away during the cooking process? Understanding this is crucial for accurate recipe … Read more