Can You Eat Cioppino Cold: Exploring the Possibilities and Considerations of Serving Temperature

Cioppino, a San Francisco-born stew originating from the Italian-American community, is a seafood lover’s dream come true. This hearty dish, packed with a medley of seafood such as clams, mussels, scallops, and fish, simmered in a rich, flavorful broth, is typically served hot. However, the question of whether cioppino can be eaten cold is an … Read more